All you have to do is make your favorite chocolate chip cookie recipe. When you take them out of the oven, while they are still hot and gooey, take a toothpick and draw spider legs with the melted chocolate chips. That's it. Easy peasy.
Original article found here.
2 comments:
I bet it would be hard to get some people to actually eat these. But then... More for me! :)
I made chocolate chip cookies and the minute I pulled them out of the oven I took a toothpick to them. It didn't work the chocolate chips were still firm. I tried doing it a few different ways and it still didn't work. I used Hershey's milk chocolate chips. Should I use a different kind and do you have any other suggestions? I also baked them on a pampered chef baking stone and wondered if that made a difference.
Post a Comment